Picadillo, white rice and black beans


A traditional Latin American dish made with seasoned ground beef, served with white rice and black beans.

Our “Picadillo, White Rice and Black Beans” dish is a mouthwatering Latin American-inspired meal that’s sure to delight both kids and adults. This dish is a perfect balance of protein, carbs, and veggies, making it a complete and wholesome meal that’s both delicious and nutritious.

The star of this dish is our seasoned ground beef, which is made with a mix of aromatic and flavorful ingredients, such as onions, garlic, tomatoes, green bell peppers, raisins, and olives, and is seasoned with cumin, chili powder, and salt. The beef is cooked to perfection, resulting in tender, juicy, and flavorful meat that’s a delight to eat.

To complete the meal, we serve the seasoned ground beef with fluffy and fragrant white rice, which is cooked to perfection and pairs perfectly with the rich flavors of the beef. We also include savory and hearty black beans, which are packed with fiber, iron, and other essential nutrients, making them an excellent source of plant-based protein.

This dish is not only delicious but also packed with nutrition. With 29g of protein per serving, it’s an excellent source of energy and muscle-building nutrients that will help your kid grow strong and healthy. It’s also high in fiber, which is essential for digestive health and can help your kid feel full and satisfied for longer.

Our “Picadillo, White Rice and Black Beans” dish is a great meal option for any time of day, whether you’re looking for a quick and satisfying lunch, a wholesome and filling dinner, or a delicious and nutritious meal for your kid’s lunchbox. At only $6, it’s an affordable and convenient meal that’s sure to become a family favorite.

If you’re looking for a tasty and wholesome meal that’s easy to make and will satisfy even the pickiest eaters, try our “Picadillo, White Rice and Black Beans” dish today!


6 oz seasoned ground beef


6 oz white rice

Veggie or Side

4 oz black beans


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